Agriculture

High School Course Descriptions

INTRODUCTION TO PLANT SYSTEMS

Grade Level(s):  9 - 12

Credit(s):  1

Course Description:   Students develop competencies in each of the major areas of the Plant Systems career pathway, including applied botany, plant propagation, and plant care and selection. Instructional content also includes an introduction to the various aspects of the plant systems industry. Students learn agricultural mechanics applicable to plant systems.


INTRODUCTION TO ANIMAL SYSTEMS

Grade Level(s):  9 - 12

Credit(s):  1

Course Description:  Students develop competencies in each of the major areas of the Animal Systems career pathway including animal nutrition, reproduction, breeding, care, and management. Students also learn agricultural mechanics applicable to animal systems. As with all agricultural courses, students will be exposed to principles of leadership and opportunities within student organizations along with Supervised Agricultural Experience opportunities.

VETERINARY SCIENCE I

Grade Level(s):  9 - 12

Credit(s):  1

Prerequisite(s):  None

Course Description:  Veterinary Science I prepares students for postsecondary education and/or careers in veterinary medicine or related fields. Students develop their skills in anatomy, nutrition, medical terminology, sanitation, clinical exams, and handling animals. Live animal handling may occur. Course content also includes facility maintenance, and office functions, as well as safety practices.


VETERINARY SCIENCE II

Grade Level(s):  9 - 12

Credit(s):  1

Prerequisite(s): VETERINARY SCIENCE I

Course Description:  Students expand their knowledge of animal science and the care of animals, including animal structure and function, microbes and disease prevention, parasitology, and genetics and breeding. Students develop more advanced skills and techniques for assisting the veterinarian/technician in the following areas: performing first aid and surgery, applying aseptic techniques, performing technical functions, administering medication, handling death and dying, working with wildlife, and performing office functions. On-the-job clinical instruction coordinated by the instructor may be included in veterinary offices or animal clinics.


Small Animal Care I

Grade Level(s):  9 - 12

Credit(s):  1

Livestock Production Management

Grade Level(s):  9 - 12

Credit(s):  1

AGRICULTURAL STRUCTURAL SYSTEMS

Grade Level(s): 9 - 12

Credit(s):  1

Course Description:  The course will provide students with knowledge and skills for building agricultural structures and systems. Instruction will focus on the surveying, design, construction, plumbing, masonry, and electrical aspects of building systems. Students will participate in supervised agricultural experiences, leadership opportunities, and will investigate career pathways and postsecondary options.

AGRICULTURAL POWER SYSTEMS

Grade Level(s): 9 - 12

Credit(s):  1

Course Description:  Agricultural Power Systems prepares students for careers in agricultural machinery service. Areas of focus include engines, powertrains, and hydraulic, electrical, and fuel systems. Precision measurement, leadership, and career skills will be emphasized.


AGRICULTURAL FABRICATION AND EMERGING TECHNOLOGIES

Grade Level(s): 9 - 12

Credit(s):  1

Course Description:  Students will receive instruction in metal fabrication, including cutting, welding, and cold metalworking processes, for agricultural applications. The course will also include the investigation of emerging technologies used within the field of agriculture. Leadership and career skills will be incorporated throughout.


AGRICULTURAL POWER SYSTEMS, ADVANCED

Credit(s):  1

Course Description:  Students enrolled in this advanced course will gain hands-on experience in the operation, servicing, troubleshooting, and repair of agricultural equipment systems and components necessary for operating an agricultural business.

Small Engine Repair

Credit(s):  1